Mon. Jul 27 2026
The Winding Glass: What Alaska Has Lost
Chilean Salmon's Biggest Tariff Hurdle Yet as Section 301 Takes Effect
USDA Announces $76.5 Million Food Purchase, Including $25 Million for Atlantic Groundfish, Catfish
US Senators Urge Treasury Secretary Bessent to Crack Down on China's IUU Activity
EU Seafood Consumption Hits Decade Low as Price Pressure and Convenience Demands Reshape the Market
Japan: Frozen Cod Imports Plummet 80% in January-May
Thai Union Names New CFO, CDO and Strategy Chief to Drive Strategy 2030
Russia Expands Pollock Fillet Dominance in EU Market as Sanctions Bid Collapses
NOAA Flags Ecosystem Shifts Across the Northeast US Shelf in Latest Annual Report
GSA Announces First Marketplace Participants for 2026 Responsible Seafood Summit
Two Tuna Boats Collide off Washington State, One Sinks After USCG Rescue of Crew
Seafoodnews.com Summary Monday, July 27
Fri. Jul 24 2026
Section 301 Forced Labor Tariffs Take Effect; Seafood Gets No Exemptions as New Trade Map Takes Hold
ANALYSIS: Eastern Pacific Tuna Landings for Yellowfin and Skipjack Diverge as El Niño Emerges
Bristol Bay Sockeye Run Tops Pre-Season Forecast; Harvest Closing In
HF Foods Expands into Canada with $35M Acquisition of Searay Foods
Expana's Weekly Top 10
EU Seafood Alliance Calls Out Europe's Protein Strategy for Leaving Aquatic Foods on the Sidelines
Robot-Assisted Ike Jime Comes to Cook Inlet as Shinkei Systems Eyes Premium Salmon Market
EPA Grants First-Ever Tier 4 Engine Exemption to Support New England Lobster Industry
DFO Seizes 18,000 Pounds of Illegal Halibut in Nova Scotia MPA, Issues Tickets in Separate BC Sweep
Young’s Targets Adult Shoppers with Launch of Chip Shop Jumbo Fish Fingers
Middle East Market Intelligence Brief: Week Ending July 24, 2026
Norwegian Salmon Mortality Falls 35.7% as Industry Improvements Drive Decline
Seafoodnews.com Summary Friday, July 24
Thu. Jul 23 2026
ANALYSIS: May US Shrimp Imports Land at Low End of Model Range as June Estimates Point Higher
ANALYSIS: US Sockeye Prices Hold Firm as Reports of Increased Freezing Surface
Russian Seafood Escapes EU's 21st Sanctions Package as Fish Measures Dropped in Final Deal
De Heus Opens Vietnam Cold-Water Fish Feed Mill
Guolian Aquatic to Sell Sunnyvale Seafood's California Property for $17 Million
WA and OR Legislators and Industry Respond to Sudden Loss of BPA Funding for Columbia River Hatchery
House Passes Bill Giving FDA Authority to Destroy Contaminated Food Imports
Chile Defines 'Micro-Relocation' in Aquaculture Reform, Unlocking 95 Stalled Concession Requests
Albertsons Sales Pressured in Q1 as Digital and Pharmacy Growth Offset Softer Consumer Demand
No Landings of Eastern Hokkaido Japanese Sardine One Month After Season Opening; Abnormal Situation
Newfoundland and Labrador Seafood Sector Valued at C$2.11bn in 2025
NOAA, Scottish Fishing Leaders Advance Cooperative Research
Nova Scotia Awards C$2.22M to Seafood, Aquaculture Firms for Energy-Efficiency Upgrades
Navigating the Trump Tariff Turbulence: A Comprehensive Timeline
Seafoodnews.com Summary Thursday, July 23
Wed. Jul 22 2026
Mark Foods Completes Acquisition of Rhode Island Importer Endeavor Seafood
Canadian Seafood Not Targeted by Trump's New 50% US Tariffs
US Senators Investigate $2.6 Billion Offshore Wind Buyouts Under Trump Administration
UniSea Faces Proposed $5,859 EPA Penalty for Clean Water Act Violations at Dutch Harbor Facility
The Retail Rundown: Consumers Redefine Value Across the Meat Case This Summer
NOAA Rejects Petition to Expand NA Right Whale Critical Habitat to Mid-Atlantic Migration Corridor
Peru Adopts Risk-Based Fish Plant Inspections to Speed Exports
Russia to Accelerate Sardine, Mackerel Catch in Far East as Northeast Atlantic Restrictions Bite
Kazakhstan Breaks Ground on First Domestic Fish Feed Plant in Aquaculture Push
Brett Doyle Sworn In as USITC Commissioner, Bringing USTR and Capitol Hill Experience
Seafoodnews.com Summary Wednesday, July 22
Tue. Jul 21 2026
Dallas Seafood Wholesaler Hit with $250K Fine for Selling Chilean Salmon as European
ADF&G Accuses Marine Stewardship Council of “Blue Washing” Russian Pollock Management
Peru's Seafood Industry Takes Over Leadership of Mahi-Mahi Improvement Project
Maine Lobster Marketing Collaborative Names New Board Members
Seafoodnews.com Summary Tuesday, July 21
El Niño to Impact Trade? Panama Canal Could Suspend Vessel Bookings, Says Bloomberg
Sernapesca, Navy Seize 1,000 Meters of Hidden Spider Crab Nets Days Before Season Opens
Russia Ramps Up Shellfish and Crab Exports Amid Strong Foreign Demand
Mon. Jul 20 2026
Seafoodnews.com Summary Monday, July 20
Alaska Sockeye Harvests Meeting Forecasts, Pink and Chum Landings Far Below 5-year Averages
Burger King Continues Turning Guest Feedback into Action
ButcherBox Lands Target Meat and Seafood Executive
Trio of Norwegian Salmon Farmers Acquire Arctic Seafood Group
Canada, Quebec Renew $50M Fisheries Fund with Market Diversification Focus
Aker Moves to Take Aker BioMarine Private in Merger Deal
Senate Committee Advances Padilla Bill to Boost San Joaquin River Restoration Funding
Chile's State Railway Eyes Regular Salmon Freight Service by End of 2026
Expana's Weekly Top 10
Pacific Seafood Confirms Ocean Beauty Merger, Expanding Footprint Across West
Washington's Geoduck Farmers Are Caught in the Middle of the US-China Trade War
Bills Giving FDA Authority to Destroy Food Imports Set to Advance on Capitol Hill
Fri. Jul 17 2026
Food Safety Developments, Nostalgic Menu Launches and Expansion Lead Foodservice Headlines
Seafoodnews.com Summary Friday, July 17
Abundance of West Coast Gray Whales Increases, But Reason Why is "Open Question"
$15 Million Awarded New NSF Seafood Engine in New England From National Science Foundation
Conservation Groups Sue after Trump Administration Rolls Back ESA “Harm” Definition
First Seafood Founder Leads Management Buyout from Insula
Federal Judge Rejects Arbitration Push in Marder Trawling Wage Theft Case
US Court Allows New Zealand Seafood Imports to Continue While Dolphin Protection Case Proceeds
Middle East Market Intelligence Brief: Week Ending July 17, 2026
FDA Issues Warning Letter to Houston Seafood Importer Over Repeated HACCP Violations
Japan's Farmed Yellowtail Exports up 50% for Frozen and 20% for Fresh in May
Ecuador's CNA Pushes for Technical Dialogue with China as Shrimp Export Restrictions Mount
House Committee Advances Bill to Delay Right Whale Gear Regulations for Lobster Fishery Until 2035
Thu. Jul 16 2026
Seafoodnews.com Summary Thursday, July 16
Sustainable Seafood Interest Grows as Trusted Certification Guides Shoppers
Captain Fresh Eyes Polish Seafood Processor Morex in Latest European Expansion
Traceability Inspection Leads Sernapesca to Seize 2,756 kg of Northern Octopus in Santiago
Trump Administration Rescinds ESA "Harm" Definition, Commerce Secretary Cites Relief for Fishermen
Seafood Industry Wins Key Exemptions as US Imposes 25% Tariff on Brazilian Goods
Fulton Fish Market Secures $25 Million for Infrastructure Upgrades and Workforce Development
ANALYSIS: El Niño Threatens Fishmeal and Fish Oil Supply as Global Aquaculture Output Surges
Chile Strengthens AgroSalmon Alliance to Boost Domestic Aquafeed Supply Chain
Mowi Posts Record Q2 Harvest of 150,000 MT, EBIT Jumps 23%
Nichirei Hit by Cyberattack, Logistics and Frozen Food Shipments Disrupted
US Seafood Sector Weighs in on China Tariff Framework
Wed. Jul 15 2026
Seafoodnews.com Summary Wednesday, July 15
Chile's Fisheries and Aquaculture Sector Tops $5 Billion in First Half of 2026, With Gains Spreading
Study Backs Marine Conservation Farming as Tool for Atlantic Salmon Recovery
DFO Enforcement Roundup: Snow Crab, Lobster, and Groundfish Violations Highlight Busy Start to July
Humane Stunning Gains Ground as Producers Target Welfare and Yield Improvements
WEBINAR: El Niño 2026/27 Fundamentals in Focus — Coffee, Cocoa & Seafood
EU Fish Sanctions Against Russia Stall as 21st Sanctions Package Hits Resistance
The Retail Rundown: Grocers Push Promotions to Drive Summer and Back-to-School Baskets
Captain D’s Expands Texas Footprint With New Corsicana Restaurant
Landing Prices of Hokkaido Okhotsk Scallop Soar Due to High Prices for Frozen Adductors
Norway's World Cup Run Ends with a Seafood Feast Fit for the Occasion
WA Congresswoman Touts Bill Expanding Lethal Take of Sea Lions to Protect Columbia River Salmon
Tue. Jul 14 2026
Seafoodnews.com Summary Tuesday, July 14
Steakholder’s Perfecta Line Lands in US, Kicking Off Northeastern Retail Rollout
Expana’s Team Presents Webinar on Strengthening El Niño Conditions
Louisiana Harvesters Cited after Unrefrigerated Oyster Catch Seized
Handy Seafood Promotes Doug Santschi to President
EU Opens Infringement Proceedings Against Italy and Portugal Over Fisheries Control Failures
PanaPesca USA Partners with Cedar Key Aquaculture Farms for Florida-Grown Littleneck Clams
ANALYSIS: Canada YTD Lobster Exports Decline Since Last Year
New England Aquarium Debuts Harbor Exhibit as Summer Season Gets Underway
Circana’s 2026/2027 Global Food and Beverage Outlook Predicts Slow-to-Moderate Growth
Morey’s Launches New Fish and Shrimp Variety Packs Exclusively at Sam’s Club This Month
Piñeiro Soler Adds Clarity to Trump’s Sweeping Deregulation Efforts via Letters to Councils
Mon. Jul 13 2026
Seafoodnews.com Summary Monday, July 13
UK Seafood Awards Open Nominations, Add Fishmonger and Producer Categories
USDA to Add US Wild-Caught Shrimp to TEFAP Foods List for FY27
Proximar Seafood Pursues Convertible Bond and Launches Strategic Review as It Eyes Profit
Russia on Track for Record Herring Catch in 2026, Driven by Surging Sakhalin-Hokkaido Stocks
Salmones Camanchaca Strike Ends After Less Than Two Days as Company and Union Reach Agreement
Ecuador's Shrimp Sector Targets Electrification as CNA and Government Sign Energy MOU
ANALYSIS: US Frozen Scallop Prices Hit Record Highs as Tariffs and Tight Supply Squeeze Imports
ANALYSIS: Live Lobster Faces Post-Holiday Demand Lull as Maine Supply Steps Up
Fri. Jul 10 2026
Seafoodnews.com Summary Friday, July 10
Deepening Fuel Crisis in Russia May Threaten Fish Production and Processing Sectors
Peru Raises Giant Squid Catch Limit to 589,230 MT as Season Approaches Capacity
EU Extends US Seafood Catch Certificate Deadline Following Months of Industry Pressure
Middle East Market Intelligence Brief: Week Ending July 10, 2026
ANALYSIS: European Frozen Squid Imports Fall 21% in H1 2026 as Peru Surges
FFAW Renews Push for Commercial Mackerel Reopening after DFO Maintains Closure
St. James Smokehouse Extends Seven-Year Food Safety Streak with 2026 BRCGS Grade AA Recertification
Just Shrimp Introduces High‑protein Shrimp Nuggets to CPG market
Seafood Industry Split at USTR Forced Labor Tariff Hearings as July 24 Deadline Looms
Thu. Jul 9 2026
Seafoodnews.com Summary Thursday, July 9
Salmones Camanchaca Workers Launch Strike at Tomé Plant Over Pay and Conditions
New Zealand Supports Green-lipped Mussel Industry With NZ$4.5M Loan for Spat Nursery
Norway Doubles Down on Seafood as Tournament Diet Captures Global Headlines
SalMar to Acquire 70% Stake in Måsøval in $350 Million Deal
NOAA Links Chinook Salmon Declines in Yukon River to Bering Sea Heatwaves
Portugal Grants First Permit for Offshore Open-Sea Fish Farm
UNFI Shuffles Leadership to Strengthen Operations and Commercial Execution
US Identifies Costa Rica for IUU Fishing Over Longline Monitoring Failures, Conservation Groups Warn
Atlantic Mackerel Quotas Surge More Than 1,000 Percent After Stock Assessment Shows Recovery
ANALYSIS: US May Shrimp Imports Rise 7% as Ecuador Posts Record Monthly Volume
Hokkaido Surimi Production Plummeted 55% to 760 Tons in May
Wed. Jul 8 2026
Seafoodnews.com Summary Wednesday, July 8
Alaska Salmon Harvest Trails YOY Catch, Bristol Bay On Track to Reach 33.5 Million Harvest
RARE Steak Championship to Make New York Debut at Industry City
FMI Report Finds Food Retailers Doubling Down on Value, Health and Tech Amid Economic Pressure
OpenTable Introduces Gold Tables, Turning Diner Loyalty Into Access at Coveted Restaurants
Les Hodges: Market Access Becomes the New Measure of Value
NOAA Awards $4.2M to States, Tribes to Advance Endangered Marine Species Recovery
The Retail Rundown: The Battle for the Summer Food Dollar Intensifies
Farmed Fish Overtakes Wild Catch for First Time as Global Seafood Output Hits Record 188.2M Tonnes
Bakkafrost Q2 Trading Update: Faroe Islands Clean on Mortality, Scotland Chalks Up 32 mDKK in Losses
Russian Pacific Salmon Catch Lags Behind 2025 Amid Declining Stocks
Thai Union Launches Industry-First Recyclable Shelf-Stable Tuna Pouch Under John West Brand
NOAA Lifts Suriname Seafood Import Ban After Drift Gillnet Fishery Reforms
Pokeworks Expands Texas Footprint as Franchise Pipeline Grows
Japan’s Mackerel Exports Show a 1.7 Fold Increase in January-May with Record High Price
Tue. Jul 7 2026
Mowi to Brand Feedpipes in Scottish First to Trace Marine Debris
CFIA recalls Five Star Shellfish Oysters Over Salmonella Risk
Seafoodnews.com Summary Tuesday, July 7
Norway H1 Seafood Exports Decline 1% as China Surpasses US in Market Rankings
Vietnam Seafood Giant Godaco Suffers $6 Million Fire Loss at Value-Added Plant
Canada Raises Mackerel, Southern Gulf Fall Herring Catch Limits
Eunha Fisheries Recalls Korean Sashimi Products Over Undeclared Allergens
Ecuador Launches Executive Board to Boost Tuna Sector Competitiveness
Sustainable Scalloping Fund Applauds Trump's National Scallops Day, Northern Edge Opening
ANALYSIS: A North–South Comparison of Shrimp Import Patterns in the EU-UK
DNR's Proposed Water Rules Sharply Criticized, Constitutional Protection of Salmon at Risk
Mon. Jul 6 2026
Seafoodnews.com Summary Monday, July 6
Expana's Weekly Top 10
ASC Adds Stefanie Rog, Steve Philips to Board of Trustees
Norwegian Seafood Council Pushes Provenance as Key Differentiator for UK Fish and Chip Operators
Finnforel Appoints Mikko Karell as CEO
Russia Imposes Two-Year Greenland Halibut Restrictions in Far East
Sardine Fleet Experiencing No Landings in Eastern Hokkaido Despite Season Opening in mid-June
Southern Senators Press USDA for Emergency Catfish Purchase as Industry Marks Third Year of Losses
Mowi Reports 14,500 Salmon Escape at Nordland Site
White House Issues Sweeping Deregulatory Changes in Domestic Fisheries Management
Salmon Scotland Comment on Shetland Tunnel Plans
SalmonChile Joins Chilean Trade Delegation Heading to Washington to Fight Proposed 12.5% Tariff
Thu. Jul 2 2026
Summer Strategies Take Shape Across Foodservice
Seafoodnews.com Summary Thursday, July 2
EU Aquaculture Commissioner Convenes Industry Dialogue as Bloc Prepares Vision 2040 Framework
Sen. Sullivan Introduces Updated Bycatch Bill with Alaska Stakeholder Backing
Two Buyers Seek Court Sign-Off on $2.25M Dungeness Crab Price-Fixing Settlements
Cousins Maine Lobster Builds on Core Offering With New Lobster Roll Flight
ANALYSIS: Revised May and June Import Data Put US Shrimp Inventory Above Pre-Pandemic Trend
Japan's Surimi Products Exports Increase 5% YOY with Growing Global Demand
Expana Publication Schedule for the Fourth of July Holiday Period
US Declines to Extend USMCA, Putting $149 Billion in Agri-Food Trade on an Uncertain Path
Previous Week »
Upcoming Events

The Winding Glass: What Alaska Has Lost

In 2016, Alaska fishermen received an average of 40 cents per pound for their catch (in 2025 dollars). In 2024, they got 27 cents, a 32% decline in real terms. Alaska's other resource industry, oil, saw its price rise 30% in real terms over the same period.
These are not just the actions of commodity markets. Seafood lost a third of its real value, a fifth of its processing plants, and most of its mid-sized owners. The losses did not fall evenly along the supply chain. Total wholesale sales fell by only...
Full Story »Chilean Salmon's Biggest Tariff Hurdle Yet as Section 301 Takes Effect

Chilean salmon will now face a 12.5% tariff when entering the United States following the Trump administration's latest tariff actions, which went into effect on July 24. The move is significant for the industry, which supplies over 40% of the salmon consumed in the US.
The new Section 301 tariffs mark the most significant tariff hurdle for the Chilean salmon sector yet, raising the rate from the 10% that had applied throughout President Trump's earlier trade actions. The determination stems from a US Trade Representative finding that Chile lacks...
Full Story »USDA Announces $76.5 Million Food Purchase, Including $25 Million for Atlantic Groundfish and Catfish

The US Department of Agriculture announced it will purchase up to $76.5 million in agricultural commodities from American farmers and producers for distribution to food banks and nutrition assistance programs, including $25 million earmarked for seafood
The purchases are made under Section 32 of the Agriculture Act of 1935, a permanently authorized federal program that funds surplus commodity purchases for domestic food assistance programs, including school nutrition and food banks. The full commodity breakdown is as follows...
Full Story »US Senators Urge Treasury Secretary Bessent to Crack Down on China's IUU Activity

Last Wednesday, US Senator Todd Young (R-IN) and eight other senators sent a four-page letter to Treasury Secretary Scott Bessent outlining efforts already underway to fight illegal, unreported, and unregulated (IUU) fishing by Chinese fleets and urging the administration to now target the supply vessels that enable them. China's illegal fishing practices, the senators wrote, undermine international law, threaten global fish stocks, and harm American fishermen.
In the letter, the senators outline a strategy to target China's distant-water fishing fleet by sanctioning...
Full Story »EU Seafood Consumption Hits Decade Low as Price Pressure and Convenience Demands Reshape the Market

European consumers are eating less fish than at any point in the past decade. EU apparent consumption fell from 12.94 million tonnes in 2014 to 10.25 million tonnes in 2023, with per capita intake dropping from 25.5 kg to 22.9 kg — the lowest level of the period — according to a sweeping new study from the European Market Observatory for Fisheries and Aquaculture Products (EUMOFA). The sharpest decline came after 2019, as COVID-19, the war in Ukraine, and sustained food price inflation accelerated behavioral shifts...
Full Story »Thai Union Names New CFO, CDO and Strategy Chief to Drive Strategy 2030

Thai Union has appointed three new members of its global leadership team as the company looks to accelerate its Strategy 2030 priorities around core business revitalization, new growth platforms, and capability building.
The company named Ratiporn Ratcharoen as Chief Financial Officer, Daniel Laverick as Chief Digital Officer, and Sumit Narang as Chief Strategy & Transformation Officer.
"Strategy 2030 sets a clear direction for Thai Union's next phase of growth, and these appointments strengthen the leadership capabilities we need to deliver it...
Full Story »NOAA Flags Ecosystem Shifts Across the Northeast US Shelf in Latest Annual Report
NOAA has released its annual State of the Ecosystem Reports for the Northeast US Shelf, regarded in the report as one of the world’s most productive marine ecosystems, highlighting notable changes in ecosystem conditions and the services the region provides.
Prepared for the New England and Mid-Atlantic Fishery Management Councils, the reports are designed to inform decision-making on ecological, oceanographic, and socioeconomic conditions across the region, including fishing activity and climate trends in 2025.
The latest findings show that the Northeast Shelf experienced...
Full Story »Two Tuna Boats Collide off Washington State, One Sinks After USCG Rescue of Crew

A commercial fishing vessel sank last Tuesday off the coast of Washington state following a collision with another vessel approximately 22 miles offshore of Grays Harbor. All three crew members aboard the stricken vessel were safely rescued.
An initial report of the collision between the Tabitha, a 62-foot commercial fishing vessel, and the Nora J, a 35-foot wooden commercial fishing vessel, reached Coast Guard watchstanders at the Sector Columbia River Command Center at 6:40 a.m...
Full Story »ANALYSIS: Eastern Pacific Tuna Landings for Yellowfin and Skipjack Diverge as El Niño Emerges
The latest data from the Inter-American Tropical Tuna Commission (IATTC) shows cumulative yellowfin tuna (Thunnus albacares) landings from January to May 2026 increased 12.6% YTD in the Eastern Pacific Ocean (EPO). Mexico leads yellowfin landings with a 39% share, followed by Ecuador at 22%...
Full Story »HF Foods Expands into Canada with $35M Acquisition of Searay Foods
HF Foods Group Inc., a distributor of international foodservice solutions to Asian restaurants and other businesses across the United States, has entered into a definitive agreement to acquire Searay Foods Inc., including Morgan Foods Inc. and Searay Foods USA Inc. for approximately CAD$47.9 million (about US$35 million based on current exchange rates).
Announced July 23, the acquisition marks HF Foods' first expansion outside the United States and its entry into the Canadian market.
British Columbia-based Searay is an importer and distributor of ethnic...
Full Story »EU Seafood Alliance Calls Out Europe's Protein Strategy for Leaving Aquatic Foods on the Sidelines

Europe's seafood sector is pushing back on the European Commission's newly published protein agenda, warning that a strategy built around livestock and plant-based sources while sidelining fisheries and aquaculture will leave critical gaps in the bloc's food security framework.
The European Union Seafood Alliance (EUSeA) — which brings together EAPO, Europêche, FEAP, Seafood Europe, and the European Mollusc Producers' Association (EMPA) — welcomed the Commission's Action Plan for resilience, strategic autonomy and sustainability of the EU protein system...
Full Story »EPA Grants First-Ever Tier 4 Engine Exemption to Support New England Lobster Industry

The US Environmental Protection Agency has exempted a specific new lobster boat model in Chatham, Massachusetts, from Tier 4 marine engine requirements — marking the first time the agency has invoked this exemption authority since the waiver process was established in 2024.
The exemption allows the Chatham vessel builder to use a Tier 3 engine after EPA determined that currently available Tier 4 engines cannot fit within the applicant's vessel design while maintaining essential operational requirements. The exempt engine must meet Tier 3 emission standards...
Full Story »Middle East Market Intelligence Brief: Week Ending July 24, 2026
Yemen's Iran-backed Houthis imposed a naval blockade on Saudi Arabia, opening a new front in the US-Iran war and threatening global energy supplies via the Bab el-Mandeb, a key oil shipping route.
The move, described as retaliation against Saudi Arabia, came as mediators proposed a 10-day ceasefire between Washington and Tehran.
Tensions escalated after the Houthis claimed missile and drone attacks on two Saudi oil tankers in the Red Sea. President Donald Trump vowed to hold Iran responsible for any future Houthi attacks, threatening "major military punishment"
Full Story »Norwegian Salmon Mortality Falls 35.7% as Industry Improvements Drive Decline
Mortality among Norwegian farmed salmon and trout has fallen significantly in recent years, with new data from the Directorate of Fisheries showing a 35.7% decline compared with the same period over the past three years.
The decline marks the lowest mortality level recorded for the first half of the year since 2018, with June 2026 also recording the lowest figures for the month across the same period.
The improvement has been seen across most of Norway’s production areas (POs), with 11 of 13 POs reporting lower...
Full Story »ANALYSIS: US Sockeye Prices Hold Firm as Reports of Increased Freezing Surface

Prices for fresh wild sockeye H&G have held firm through the 2026 season, establishing a year-over-year premium that has become one of the more notable storylines of this year's Bristol Bay campaign. As of mid-July 2026, pricing carries an average of $7.625/lb, compared to an average of approximately $5.90/lb at the same point last year — a spread of roughly $1.70/lb or approximately +29% year-over-year.
What makes this year particularly notable is the shape of the pricing curve, not just the absolute levels. In 2025, the season...
Full Story »De Heus Opens Vietnam Cold-Water Fish Feed Mill
De Heus Animal Nutrition has opened a new marine and cold-water fish feed mill in Vinh Long Province, Vietnam. It is the De Heus' first facility dedicated exclusively to cold-water fish feed production, the company stated. Its annual production capacity will amount to 84,000 MT.
According to De Heus, the facility will serve both domestic Vietnamese producers and international markets. It will cater to growing opportunities in marine aquaculture for species including sea bass and barramundi destined for regional and export markets.
Full Story »WA and OR Legislators and Industry Respond to Sudden Loss of BPA Funding for Columbia River Hatchery

State and federal lawmakers are joining industry to object to the Bonneville Power Administration's (BPA) June 18 decision to end its $2.4 million annual fund for the Select Area Fisheries Enhancement (SAFE) Program in the Lower Columbia River. The SAFE Program is a collaboration of three partners: the Oregon Department of Fish and Wildlife (ODFW), the Washington Department of Fish and Wildlife (WDFW), and Clatsop County.
Withdrawal of the funds places more than 7 million hatchery salmon currently in production at immediate...
Full Story »Japan: Frozen Cod Imports Plummet 80% in January-May

Imports of frozen Pacific cod have plummeted. According to the Ministry of Finance trade statistics, last year saw the unit price rise 41% year-on-year to 883 yen/kg ($5.39/kg), while volume dropped 81% to 906 metric tons. From January to May of this year, the unit price rose 26% year-on-year to 1,080 yen/kg ($6.59/kg), and the total volume fell 79% to 115 tons. During the same period, imports from the U.S. saw a 53% increase in unit price to 1,267...
Full Story »Russia Expands Pollock Fillet Dominance in EU Market as Sanctions Bid Collapses

Russia is sharply increasing its exports of frozen pollock fillets to the European Union, widening its lead over rivals including the US, and the bloc's most serious attempt yet to restrict Russian fish imports has just failed.
The EU finalized its 21st package of sanctions against Russia on July 23 without the seafood measures that had been central to the package when it was unveiled in June. A proposed phaseout of Russian fish imports, including a complete ban on cod, was dropped from the final agreement after sustained...
Full Story »GSA Announces First Marketplace Participants for 2026 Responsible Seafood Summit
A growing roster of retailers, foodservice companies and seafood buyers will take part in the 2026 Responsible Seafood Summit, with the Global Seafood Alliance (GSA) announcing the first confirmed marketplace participants ahead of the event.
The Summit, which will be held September 21–24 in Bangkok, Thailand, is expected to bring together seafood producers, processors, retailers, foodservice companies, NGOs, certification organizations and researchers to discuss the industry's biggest challenges and opportunities.
Among the marketplace representatives confirmed to attend are Albertsons, ALDI, Bidfood, Captain D's, Mark Foods...
Full Story »Section 301 Forced Labor Tariffs Take Effect; Seafood Gets No Exemptions as New Trade Map Takes Hold

The Trump administration put a new set of tariffs in place on Friday, ranging from 10% to 12.5% on 60 US trading partners. Seafood received no product exemptions; the sector had been named a priority target when USTR launched the Section 301 forced labor investigations in February, and the final rule followed through.
The tariffs, imposed under the Trade Act of 1974 by USTR Ambassador Jamieson Greer at the direction of President Trump, replace the temporary 10% Section 122 levies that expired...
Full Story »Bristol Bay Sockeye Run Tops Pre-Season Forecast; Harvest Closing In

Landings in Bristol Bay are on track to exceed the pre-season harvest forecast of 32.26 million sockeye, with cumulative catches reaching 29.44 million as of July 22, close but not yet at the target.
The full sockeye return has already cleared the bar. The July 22 report showed 44.64 million sockeye returned to Bristol Bay, surpassing the pre-season inshore run forecast of 44.05 million. Cumulative bay-wide escapement stood at 15.2 million, roughly 3 million above the pre-season estimate of 11.79 million...
Full Story »Expana's Weekly Top 10
Corporate expansion, trade policy and supply chain resilience are on the menu in this week's roundup.
Our top stories examine Intersnack's entry into the US snack market through its acquisition of Utz Brands, Pampa Energía's landmark fertilizer investment, and new US tariffs that could alter global seafood trade. Rounding out the list are insights into potential Panama Canal shipping constraints, proposed EU climate policy changes and sourcing strategies from Lipari Foods.
Corporate Moves: Investments & M&A
10. Intersnack will buy Utz Brands for $2.9 billion and take the company private in a 50/50...
Full Story »Robot-Assisted Ike Jime Comes to Cook Inlet as Shinkei Systems Eyes Premium Salmon Market
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Shinkei Systems, the seafood robotics company that created Seremoni Grade™ premium fish, has developed new harvesting technology now in place on selected fishing vessels in Cook Inlet, Alaska. The wild sockeye salmon caught there will reach markets as Seremoni Grade, Shinkei’s distinctively higher-quality fish, this summer.
Seremoni Grade’s higher quality comes from killing the fish quickly and humanely, as traditional Japanese fishermen have done for generations. Shinkei has automated the Japanese slaughter technique...
Full Story »DFO Fishery Officers Issue Violations During Surveillance Operation in Northern British Columbia
Canada's fishery officers uncovered multiple violations during a recent enforcement operation in northern British Columbia, according to an update from the Department of Fisheries and Oceans (DFO) published on July 22.
The surveillance operation focused on ensuring compliance with fisheries regulations and licence conditions across both the commercial and recreational sectors.
During the operation, fishery officers inspected recreational fishing vessels, commercial Area F troll vessels and commercial Area C gillnet vessels, as well as the operations of three recreational fishing...
Full Story »Young’s Targets Adult Shoppers with Launch of Chip Shop Jumbo Fish Fingers
Young’s is expanding its bestselling Chip Shop Jumbo range with the introduction of Chip Shop Jumbo Fish Fingers, as the frozen seafood brand looks to attract more adult consumers and breathe new life into the fish finger category.
Available exclusively in ASDA from July before rolling out to additional retailers from September 2026, the new product features four 80g Alaska Pollock fish fingers coated in Young’s signature crispy, bubbly Chip Shop batter. Designed to deliver a more indulgent take on a familiar...
Full Story »ANALYSIS: May US Shrimp Imports Land at Low End of Model Range as June Estimates Point Higher
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May official US shrimp imports came in at 152.9 million lbs., at the low end of the revised model range of 151.1–170.9M lbs. published in the June 22nd edition, and close to the original mid-estimate of 150.5M lbs. The original estimate proved the closer call; the subsequent revision pushed higher than the data ultimately supported, though the directional read was correct. May landed within the published range, which reflects the margin of error each estimate carries...
Full Story »Russian Seafood Escapes EU's 21st Sanctions Package as Fish Measures Dropped in Final Deal

The European Union has finalized its 21st package of sanctions against Russia — but without the fish. A proposed ban on Russian seafood imports, touted as a historic first when the package was unveiled in June, was dropped from the final agreement after sustained resistance from member states with significant seafood processing industries.
EU countries clinched the deal on Thursday after weeks of fractious negotiations, resolving the final sticking point, a dispute over Russian gas transit, by granting Greece a limited exemption for gas contracts...
Full Story »Guolian Aquatic to Sell Sunnyvale Seafood's California Property for $17 Million

China's Zhanjiang Guolian Aquatic Products (300094.SZ) has approved the sale of US real estate tied to its Sunnyvale Seafood subsidiary for approximately $17 million, the latest in a series of asset disposals as the company works to reverse years of deepening losses.
Guolian's board approved the move on July 15, with its wholly-owned US subsidiary Liancheng Investments, LLC set to sell the property at 2910 Faber Street, Union City, California — the longtime address of Sunnyvale Seafood, Guolian's US shrimp and seafood importing arm...
Full Story »House Passes Bill Giving FDA Authority to Destroy Contaminated Food Imports

Legislation that would allow the US Food and Drug Administration to destroy imported food products deemed hazardous passed the US House of Representatives on July 21.
The Destruction of Hazardous Imports Act (H.R. 2715), introduced by Reps. Clay Higgins (R-LA) and Troy Carter (D-LA), advanced via the House suspension calendar, a procedural track typically reserved for broadly bipartisan measures that allows bills to move quickly with limited debate and no amendments, requiring a two-thirds majority for passage...
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